Split Pea Gingersnaps Desserts Recipe
Split Pea Gingersnaps Ingredients For 4 Person s Split Pea Gingersnaps 2 cups brown sugar firmly packed 1 cup butter salted 2 eggs 1/2 cup molasses 2 tsp cinnamon 2 tsp ground ginger 1 tsp baking soda 3 cups all purpose flour 1/2 cup chickpea flour 1/2 cup yellow split pea flour 6 tbsp granulated sugar Directions Preheat oven to 190 C 350 F Cream together brown sugar and